Louisiana Hot Sauce

A proud partner of the Jefferson Parish Louisiana Oyster Trail, the Original Louisiana Hot Sauce, has been pouring it on thick for damn near a century. They are the sauce that's passed down tables - and passed down generations - across Southern Louisiana and beyond. They got their start in New Iberia, Louisiana in 1928, carefully crafting and obsessively taste-testing small batches of hot sauce made with peppers first, a little vinegar and dash of salt. Today, nothing's changed. Sure, they've added more varieties to turn whatever food you're eating into food for the soul, but the same care and simple ingredients are still at the heart of who they are. Visit their site for more information and to purchase the hot sauce and merch!