EAT WHERE THE LOCALS EAT for real creole cooking! Kenner Seafood has a menu that is bursting with authentic, homemade, New Orleans delicacies. For 'cook at home', heat and serve, or dine in, you'll find more choices than you can imagine; all fresh, boiled, grilled, or fried to perfection. There's fish, shellfish, and crawfish; poultry and deep-fried turkey; pasta and meat dishes; fresh daily soups and tasty salads, and Creole specialties like stuffed artichokes, jambalaya, and seafood gumbo. They feature po-boy sandwiches like roast beef, hot or smoked sausage, and fried shrimp and oysters. There's also a long list of tempting sides like jalapeno hush puppies, cajun potatoes, red beans and rice, and more.